Resources

 

Non-Profit

Chefs Collaborative
Community Food Security Coalition
Ecotrust
Farmers Market Coalition
The Food Alliance
Local Harvest
North American Farm Direct Marketing Association
Oregon Food Bank
Oregon Chamber of Commerce's
Oregon Rural Action
Oregon Tilth
Project for Public Spaces
Rural Development Initiatives
Willamette Food & Farm Coalition

Food Policy Councils

Central Oregon Food Policy Council
Lane County Food Policy Council
Portland/Multanomah County Food Policy Council

Grantors

Farmers Market Promotion Program
Kellog Foundation

USDA Rural Development
Sustainable Agriculture Research Education
Value Added Producer Grant

Governmental Food Related Programs

Oregon Department of Agriculture
ODA Market Division
ODA Measurement Standards Division
ODA Farm Direct Marketing
USDA Agricultural Market Service
USDA Farmers Markets and Local Food Marketing
USDA New Development and Trends
USDA Senior Farmers' Market Nutrition Program (SFMNP)
USDA Supplemental Nutrition Assistance Program (SNAP)
Women, Infants, and Children (WIC)

Oregon State University

Small Farms Program
Food For Oregon
Food Innovation Center
Technical Reports focused on Famers' Markets

Agricultural Business

AgriBusiness Council of Oregon
The Capital Press
US Farm Service Agency


Farmer's Markets

California Certified Farmers' Markets
Washington State Farmers Markets


Publications

Rules and Regulations
Farmer's Markets Rules, Regulations and Opportunities

Questionnaires and Interviews
Dot Posters: A Practical Alternative to Written Questionnaires and Oral Interviews
Rapid Assessment of Five Oregon Farmers' Markets: Quantitative Results
Rapid Assessment of Five Oregon Farmers' Markets: Qualitative Results
Tools for Rapid Market Assessments

Farmer's Markets - General
A Learning Approach to Strengthening Farmers' Markets
Analyzing Three Farmers' Markets in Corvallis and Albany, Oregon
Direct Farm Marketing and Tourism Handbook - U. of Arizona
Enhancing the Success of Northwest Farmers' Markets: An Executive Summary
Establishing and Operating a Community Farmers's Market - U. of Kentucky
Guide to Managing Liability Risks for Farmers Markets
How Do Farmers' Markets Affect Neighboring Businesses?
Ohio Consumer Opinions of Roadside Markets and Farmers' Markets
Organic Produce, Price Premiums and Eco-Labeling in U.S. Farmers' Markets
Tips for Designing a Good Market Web Site
Understanding the Link Between Farmers' Market Size and Management Organization
When Things Don't Work: Some Insights Into Why Farmers' Markets Close
Why People Attend Farmers' Markets
How to Start your Business at a Local Market: A Vendor Handbook

Supplemental Nutrition Assitance Program
Real Food, Real Choice: Connecting SNAP Recipients with Farmers Markets
Serving Food Stamp Clients at Farmers’ Markets: a Portland, Oregon Case Study